Tinagang Kanduli
On Food
Tinagang Kanduli (Laguna)The bounty of Laguna de Bay brings a diversity of fresh seafood to the table. Tinagang or Manila sea catfish is slow-cooked in coconut milk with turmeric.
@aurorafilipinocuisine proudly supports local communities and brings to life the forgotten dishes of Sta. Cruz, Laguna. It’s time to take a culinary road trip with food buddies.
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